Ayoh! Hot Giardinayo Mayo Sando Sauce, 12oz. By Molly Baz

To be quite honest, this is the reason Ayoh exists. A fiery combo of Italian American Giardiniera with the kick of, Calabrian chilies and hot cherry peps. An ode to Chicago’s classic pocked veg. Simply put: this sh*t is already GOATed. Made by Molly Baz. If you know anything about Molly you know she is a mayo maniac, sauce champion, condiment connoisseur, sando seeker, acidity admirer, recipe developer, bestselling cookbook author, and weenie mother with a lifelong love of eating, feeding, and teaching other people how to cook. So...What the heck is Ayoh? It's mayo with a POV. Or sometimes better known as, Sando Sauce. Packed with texture, flavor, bits and bobs, it’s the only condiment you’ll ever need. The start of a perfect sandwich. And for that matter, the ultimate pairing for burgers, fries, nuggets, veggies, and more. Trust us on this one–you’ll never endure a bland-o sando again.