• Ingredients:
    • 2 oz tequila
    • 1 oz fresh grapefruit juice
    • 0.5 oz lime juice
    • 0.5 oz simple syrup
    • 2-3 fresh strawberries
    • 1-2 slices of jalapeño (depending on desired spice level)
    • Club soda
    • Grapefruit wedge and jalapeño slice for garnish
    Steps:
    1. Muddle the strawberries and jalapeño slices with the simple syrup in a shaker.
    2. Add the tequila, grapefruit juice, and lime juice.
    3. Fill the shaker with ice and shake well.
    4. Strain into an ice-filled highball glass.
    5. Top with club soda and stir gently.
    6. Garnish with a grapefruit wedge and a jalapeño slice.
    7. Serve and enjoy your Strawberry Jalapeño Paloma!