Ingredients:

• ½ cup ice
• 2 fluid ounces tequila blanco
• 1 ½ fluid ounces triple sec
• 1 fluid ounce freshly squeezed lime juice
• ½ fluid ounce dill pickle juice
• 1 slice dill pickle

Steps:

1. Fill a cocktail shaker with ice. Add tequila, triple sec, lime juice, and pickle juice and shake to combine.

2. Strain into a glass filled with more ice and garnish with a pickle slice.