• Ingredients:
    • 1.5 oz Gin
    • 0.5 oz Elderflower Liqueur
    • 3 oz Tonic Water
    • 0.25 oz Fresh Lime Juice
    • Cucumber slices, for garnish
    • Fresh mint sprig, for garnish
    Steps:
    1. Fill a Glass: Fill a highball glass with ice.
    2. Add Gin and Liqueur: Pour the gin and elderflower liqueur over the ice.
    3. Add Lime Juice: Squeeze in the fresh lime juice.
    4. Top with Tonic: Add tonic water and gently stir to combine.
    5. Garnish: Garnish with cucumber slices and a sprig of fresh mint.