• Ingredients:
    • 1.5 oz Bourbon
    • 1 oz Sweet Vermouth
    • 0.75 oz Campari
    • Lemon twist, for garnish
    Steps:
    1. Fill a Mixing Glass: Add ice to a mixing glass until it's about halfway full.
    2. Add Ingredients: Pour the bourbon, sweet vermouth, and Campari over the ice.
    3. Stir: Stir the mixture gently for about 30 seconds to chill and blend the ingredients.
    4. Strain: Strain the cocktail into a chilled cocktail glass.
    5. Garnish: Twist a lemon peel over the glass to release its oils, then drop it in as a garnish.