• Ingredients:

    • 64oz bottle cherry or cranberry-cherry juice
    • 1 L Ginger ale
    • 1/4 cup lemon juice
    • 1 tbsp grenadine
    • 2 cups frozen cherries
    • 1 orange, cut into chunks
    • 2 cups bourbon or rye
    • 3 dashes orange bitters

    Steps:

    1. Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl.
    2. Add 2 cups frozen cherries and 1 orange, cut into chunks.
    3. To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters.
  • Ingredients:

    • 64oz bottle cherry or cranberry-cherry juice
    • 1 L Ginger ale
    • 1/4 cup lemon juice
    • 1 tbsp grenadine
    • 2 cups frozen cherries
    • 1 orange, cut into chunks
    • 2 cups bourbon or rye
    • 3 dashes orange bitters

    Steps:

    1. Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl.
    2. Add 2 cups frozen cherries and 1 orange, cut into chunks.
    3. To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters.
  • Ingredients:

    • 64oz bottle cherry or cranberry-cherry juice
    • 1 L Ginger ale
    • 1/4 cup lemon juice
    • 1 tbsp grenadine
    • 2 cups frozen cherries
    • 1 orange, cut into chunks
    • 2 cups bourbon or rye
    • 3 dashes orange bitters

    Steps:

    1. Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl.
    2. Add 2 cups frozen cherries and 1 orange, cut into chunks.
    3. To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters.